An Affair to Remember Catering, Austin, Texas
An Affair to Remember Catering For those with distinguished taste Adriannes Express
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Adrianne's Express

Breakfast
Salads & Platters
Sandwich Menus
Hot Entrées
Desserts, Sides & Extras


Adrianne's Express requests 48 hours notice on all orders. However, we will always do our best to accommodate last minute orders.
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Hot Entrees
Easy convenient Drop-Off Service. FREE disposable plates, flatware, & napkins. Fresh & delicious food delivered on time! Every time! Delicious box lunches, creative platters & salads. Fresh delicious food delivered piping hot with utensils. Great food at great prices!

Chicken Breast Artichoke Hearts

Price: $13.50
Fresh chicken breast sautéed with lemon and tarragon served with garlic mashed potatoes , seasonal vegetables and a fresh garden salad , rolls and butter , chefs choice of dessert
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Caribbean Jerk Chickennew

Price: $13.50
Caribbean jerk seasoned ckicken with a mango salsa , fried sweet potatoes and sauteed vegetable medley and a fresh garden salad , rolls and butter, chefs choice of dessert.
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Southwestern Grilled Chicken new

Price: $13.50
Grilled chicken breast with roasted corn relish and herb roasted potatoes, ancho cream sauce, sauteed vegetable medley,fresh garden salad, rolls and butter, chefs choice of dessert
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Spicy Beef or Chipotle Chicken Tacosnew

Price: $13.00
Fresh flour tortillas filled with grilled chipotle chicken,or spicy beef with fresh avocado & cucumber pico de gallo, shredded lettuce & monterey jack cheeese, refried beans & spanih rice. chefs choice of dessert.
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Chili Roasted Pork Loinnew

Price: $13.75
Chili roasted pork loin with fire roasted tomatoes & chilies, herb roasted potatoes & seasonal vegetables,rolls and butter, chefs choice of dessert.
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Rosemary Roasted Pork Loinnew

Price: $13.75
Rosemary crusted pork with sun-dried cherry & mission fig sauce, garlic mashed potatoes, seasonal vegetable medley,rolls and butter, chefs choice of dessert.
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Island Rubbed Pork Loin with Papaya Relishnew

Price: $13.75
Spicy pork loin with sweet papaya relish, cuban style rice and beans,fried plantains,rolls and butter,chefs choice of dessert.
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Grilled Lemon & Rosemary Chickennew

Price: $13.50
Grilled rosemary chicken tossed in our roasted garlic fettuccini alfredo, caeser salad and chefs choice of dessert.
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Stuffed Tortelloninew

Price: $12.95
Tortelloni with pancetta,mushrooms,sweet peas,arribiata and pesto sauce. Caesar salad, garlic bread and chefs choice of dessert.
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Four Cheese Raviolinew

Price: $12.25
Four cheese ravioli with grilled Portobello mushrooms,sun-dried tomatoes,grilled vegetables in a basil cream sauce,rolls and butter,chefs choice of dessert.
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Chipolte Rubbed Fajitas

Price: $13.75
Grilled and marinated beef or chicken in a chipolte-lime and cilantro sauce, sliced thinly for tortillas; shredded lettuce, sour cream, pico de gallo and served with refried beans & Spanish rice. Dessert included. minimum of 10.
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Mother's Meatloafnew

Price: $13.00
Mothers meatloaf baked with a roasted garlic and tomato sauce served with glazed sweet carrots and skin on mashed potatoes,rolls and butter, chefs choice of dessert.
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Mother's Pot Roast

Price: $13.00
Family Style Pot Roast stewed with sweet carrots, roasted garlic, celery, and russet potatoes, rolls and butter, chefs choice of dessert.included. minimum of 10.
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Chicken Penne Pasta

Price: $12.75
Penne pasta tossed with a our creamy basil marinara and Parmesan then baked to 'gratin' perfection, served with a sautéed balsamic vegetable medley, caesar salad, rolls and butter, chefs choice of dessert.
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Lasagna

Price: $13.25
Traditional Lasagna filled with ricotta, provolone, Parmesan, roasted garlic, ground beef, sausage and marinara. Served with a Caesar Salad,rolls and butter, chefs choice of dessert.
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Northern Italian Chicken

Price: $13.50
Chicken breast marinated with fresh basil, lemons, olive oil, roma tomatoes, sautéed mushrooms and served with fresh herbed pasta and julienne balsamic vegetables. fresh garden salad and chefs choice of dessert.
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Blackened Chickennew

Price: $13.50
Louisiana-style blackened chicken breasts with a lemon butter sauce and served with home-style red beans and rice with scallions. fresh garden salad, rolls and butter, chefs choice of dessert
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Chicken Fried Steak

Price: $12.75
Home-style buttermilk chicken fried steak with a creamy pepper gravy, cheddar mashed potatoes, and vegetable medley, rolls and butter, chefs choice of dessert.
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Blackened Catfishnew

Price: $13.75
Louisiana-style blackened catfish fillets served with citrus tomato butter sauce, home-style red beans & rice with scallions,rolls and butter, chefs choice of dessert.
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Smoked Brisket

Price: $13.50
Thin-sliced hickory smoked brisket covered in our smoky-sweet barbecue sauce and served with ranch-style, beans, potato salad, Texas-style thick sliced bread & a relish tray, chefs choice of dessert.
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Please call 512-443-3422 or email orders@aatrc.com if you have any questions about ordering from Adrianne's Express.

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For those with distinguished taste. Call 512-443-3422
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